The San Francisco Chronicle’s food editor, Michael Bauer’s much hyped, much anticipated, much revered, much loathed, much debated Top 100 Bay Area Restaurants list is officially out.
We all have our faves and question many of the ones that stay on the list year after year, compared to the ones that are glaringly missing, but instead of going into that endless debate (it really boils down to the fact that everyone has a right to their own opinions), here are the ones that I AGREE with on the list, the ones I DON’T agree with, along with the ones I would LOVE to someday soon.
A RESOUNDING YES!
AD HOC – This place defies explanation. Just go, already.
HOUSE OF PRIME RIB - In the words of Carly Simon, nobody does it better.
PERBACCO - Exceptional service, sleek design, impeccable food.
TOWN HALL - Noisy as all hell, but I’ve never had a bad meal here…ever.
A16 – Overrated.
CHOW – Very good, but not worthy of this list.
BETELNUT – So what? Asian tapas. Boring.
BAR BAMBINO – This was sooooo uninteresting to me.
FOREIGN CINEMA – Again, uninteresting and getting outdated.
SLANTED DOOR - Ugh, not again! There are so many other Vietnamese joints serving the same food for half the price!
LIMON - The food and service are SO subpar and have no place on this list.
ONE MARKET – Boring.
YANK SING - Seriously, this is the best Chinese the city has to offer? Look a little harder, Bauer.
When Can We Go?
FLOUR + WATER
Why, Bauer, Why?
GITANE - What a shame that this restaurant had to get cut from the list at the last minute. This is a beautifully decorated restaurant with a creative and distinctive menu. Others on this list should’ve been sacrificed for this one.
So Foodies, feel free to let me know your thoughts…